Course Coordinator, Nutrition Projects
Centre for Science
1 University Drive
Athabasca, Alberta, T9S 3A5
Phone: (780) 675–6448
Please print or type. Attach additional sheets if necessary. This proposal
may also be sent electronically to the Course Coordinator.
Athabasca University Student ID Number:
General background and educational goals:
Completed university science courses:
Specific problem to be solved, question to be answered, or topic to be discussed:
Methods to be used (includes library research, interviewing, experimentation, etc.):
Materials to be used (includes books, computer programs, equipment, etc.). Note: It is the student’s responsibility to acquire and pay for the necessary materials.
Course applied for: Nutrition 495 (3 credits); Nutrition 496 (3 credits)
(Circle the course(s) that apply)
Note: At first, students may enrol only in Nutrition 495. When they successfully complete Nutrition 495, they may enrol in Nutrition 496. The project undertaken in Nutrition 496 may be a continuation of that addressed in Nutrition 495, or it may be completely different.
Expected start date:
Expected completion date:
Possible project supervisor:
Expertise of proposed supervisor in project area:
Have you talked with this person about being a project supervisor?